#6 of 48: French Dip from Rizzo's French Dip

In addition to the Parma we consumed on one particular Friday afternoon, we ventured into Rizzo's French Dip in north Ballard. When we walked into this tiny place, we were greeted with "cheese or no cheese?". Rizzo's sells one thing and one thing only—French Dips. Standing behind your expertise and working hard to perfect it is definitely a concept we can get behind.

Let me preface this review by saying that we are in no way connoisseurs of French Dips. The sandwich itself is huge and pre-dipped, which unfortunately made it a bit soggy. Regardless of this fact, Shawn found the meat to be a bit dry. I felt like I was eating something that I shouldn't have been. The French Dip is meaty and gooey after all. The first bite was kind of amazing, but in the end, we both agreed that the sandwich didn't sit real well with either of us. See what Seattle Mag had to say about it, and go decide for yourself.